Wednesday 15 April 2009
Tossed Arugula With Simple Balsamic
& Extra Virgin Olio d'Oliva
Currants & Pecan
Whole Roasted Orange & Grapefruit Chicken
With Rosemary
Accompanied With
Pan Roasted New Potatoes
Herbed With Oregano
Dippings:
Hot Mustard With Wild Berries
Tuesday 28 April 2009
Grilled Sirloin Burger
Topped With Aged Cheddar Horseradish
Garnished With
Toasted Golden Shallot Ringlets
&
Grilled Poblano Strings
With Plum Tomato Slices
All In A Lightly Toasted Golden Brioche Bun
Sided With
Arrugula Lightly Sprinkled Extra Virgin Olive Oil & Aged Balsamico
Made Fresh To Order!
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